Find out where you can get vegan chocolates without having to make a trip to a specialist store!Read More
Filtering by Tag: chocolate
Find out what's vegan and what's not in The Chocolate Room.
I think you'll be pleasantly surprised! :)
I created this recipe because although I'm not a huge fan of drinking coffee, I absolutely love it in cakes and chocolate!
Coffee Truffles…Read More
When I began following a vegan diet, I got told that I'd only find vegan chocolates in heath food shops. I wasn't very impressed with that because I haven't got one very close to me, so it means making a special trip to get some treats!
That really isn’t the case! Here you’ll find out how easy it is to buy vegan chocolates…Read More
Within a year of starting up, Solkiki have won awards for their gourmet chocolate bars. What makes their bars so special?
I met Iris and Bob at VegFest and absolutely loved the gourmet look of their chocolate bars. Their packaging was attractive because it was simple yet bold. However, beyond all of that, they had a large variety of flavours, and those I tasted were delicious!
Keep reading to discover the difference that using fine cacao beans can make!Read More
I came across a recipe, which I made, enjoyed and later changed to create this delicious dessert, which is quick and easy to make.
Read on to get the recipe for this delicious chocolatey, nutty dessert, which takes less than 30 minutes to make.Read More
Shopping for vegan food items is difficult...
Many people firmly believe that shopping for vegan food items is difficult. I used to agree. It was hard because, vegan alternatives weren't as readily available as they are now, and labelling wasn't clear. However, from 13th December 2014, the EU Food Information for Consumers Regulation (EU FIC) has made identifying allergens much easier. Of course, this means that shopping is easier and faster! In addition to this, supermarkets are raising their game in terms of providing vegan food items. So the barriers that existed are being melted away.Read More
Andrea is a secondary school teacher in London. She teaches computing and has been vegan for over 25 years.
She enjoys cooking and loves cookery books. One of Andrea's strengths lies in her creativeness. She experiments and enjoys trying new ways of making things!
Andrea has been working on making a great vegan Tiarmisu, and now that she's done it, she has been kind enough to share then recipe with us.
I came across Cocoa Libre a little while ago and wanted to share their goals with you. Why? First of all, this article and others, show that finding vegan chocolates is no bother at all. However, this article in particular, shows that Louise's products are amazingly inclusive! I find that really exciting and hopeful for those who can't tolerate wheat, dairy or eggs, for example, but want to eat chocolate.Read More
I met some of the team from the Raw Vegan Chocolate Company and was so chuffed with their huge range of raw, vegan products. Creating this post with Linus Gorpe was so interesting. It truly shows that our passions and beliefs can lead us anywhere we want them to!
Over to Linus to tell you all about how the idea of this company came about, where it's got to and all the good things that they're not willing to sacrifice for the sake of wealth.Read More
I have known about Plamil for a while but I spoke with Julian at VDelicious and was excited about 'how vegan' their products are! They guarantee that their won't be any cross contamination! Isn't that amazing?
Julian is going to tell you all about Plamil now.Read More