Recipe: Quick, tasty and versatile kidney beans
A recipe that’s quick, tasty and versatile.
I’ve listed four ways to use the same item but I’m sure you can think of more.
Filtering by Category: Vegan recipes
Recipe: Vegan Shrikhand within ten minutes using only six ingredients
A super quick and easy recipe to make an Indian dessert., using only six ingredients.
Read MoreRecipe: chocolate coated peanut surprise
I was feeling lazy but wanted to make something sweet, so I surfed the internet for some inspiration and amended what I found, to create this chocolate coated peanut surprise.
Get the recipe here :)
Read MoreHow to make vegan Indian tea
I've met a number of people who have said that they love Indian tea and have struggled to go vegan or stay vegan because they haven't found a way to make it right. They have been told that vegan milk can’t be boiled, they have found that the milk separates or they are stuck and don’t know how to attempt making it.
This short video will show you how I make it.
Read More5 Staple Recipes Every Vegan Should Have
This article was written by Joey Bruno. Joey runs Thrive Cuisine. His mission is to make vegan food accessible to everyone. He does this by creating and sharing recipes that are easy to follow, but result in a delicious meal, which encourages the 'cook' to make more vegan food!
Here, Joey shares some ‘base’ recipes, that will help you feel satisfied and well-nourished!
Read MoreRecipe for delicious coffee truffles!
I created this recipe because although I'm not a huge fan of drinking coffee, I absolutely love it in cakes and chocolate!
Coffee Truffles…
Read MoreHow to make a delicious vegan Mushroom Stroganoff
This recipe is for Mushroom Stroganoff. It's quick, easy to make and can be served alongside different foods, which make it a versatile dish.
Read MoreYou'll love this easy recipe for vegan strawberry cheesecake
This recipe makes a deliciously creamy cheesecake. I know it's good because it's gone down a treat with vegan and non-vegans alike.
Here's the recipe...
Read MoreRecipe for Weetabix Paak
A Paak is like a flapjack. My Mum has made a non-vegan version of this several times, and the friends and family who tasted it, loved it! A few of them got talking and suggested that she veganised it, so that we could enjoy it. Funnily enough, my hubby, Suraj, loved it, and I wasn't a fan. However, I'm sharing the recipe with you because, as many others have, you may also try it, and find yourself yearning for more!
Read MoreRecipe: Quick and easy to make gingerbread cheesecake
This recipe makes a deliciously creamy cheesecake, which has gone down a treat with vegan and non-vegans alike.
This recipe makes 8 servings.
Read MoreRecipe: healthy and delicious Chia Seed Pudding
This recipe will leave you with a delicious, light and yet filling, pudding, which can be enjoyed at any time i.e. not just after a meal!
The steps are simple, take little effort, and can be easily adjusted to create a variety of different versions.
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