Recipe: Cupcakes with a surprise inside them
A quick and easy recipe for delicious cupcakes that have a yummy surprise in them
Read MoreFiltering by Tag: plain flour
Recipe: Chocolatey Cupcakes
Get this quick and easy recipe for delicious cupcakes that are soft and spongey.
Read MoreRecipe: Red Velvet Chocolate Chip Cupcakes
This is my second attempt at making a chocolate chip cupcake. I was disheartened after my first try because although they looked amazing they tasted really doughy and they weren't very moist. I used a different recipe this time and was super chuffed! These cupcakes were delicious, moist, sweet but not too sweet, they didn't take long to make, and all the ingredients were easy to find.
Read MoreWow your friends with these delicious cherry chocolate slices
Vegan and Jain cherry chocolate slices
Rena used this recipe to make cherry chocolates slices which were delicious. We enjoyed them on their own, but they may also taste good with some vegan vanilla ice-cream too!
Read MoreRecipe: Pancakes within 15 minutes
Pancakes
Here's a way to make pancakes within 15 minutes!
Ingredients for vegan pancakes
- 1 and 1/2 cups of soy milk
- 1/2 a cup of soft silken tofu
- 1/3 cup of coconut oil in its solid form
- 1 and 1/2 cups of flour - you can use coconut flour, self raising flour or plain flour
- 2 and 1/2 teaspoons of baking powder
- 1/2 a teaspoon of salt
- 1/2 a teaspoon of cinnamon powder
- 1/2 a teaspoon of nutmeg powder
- 2 chopped apples
- 1/2 a cup of chopped Pecan Nuts
How to make vegan pancakes
- Blend the soy milk, soft silken tofu, coconut oil, flour, baking powder, salt, cinnamon, nutmeg and the chopped apples
- When it's all blended, add the chopped Pecan Nuts and fold them into the mix
- Heat a pan so that it is heated evenly
- When it's ready, add a little oil
- Then add large spoons of the mix and cook it for a few minutes
- When bubbles appear, flip it and cook it until both sides are golden brown
- Roll and serve with fruit or drizzle with some syrup to make it a tad sweeter