Recipe: Cupcakes with a surprise inside them
A quick and easy recipe for delicious cupcakes that have a yummy surprise in them
Read MoreFiltering by Tag: oil
Recipe: Chocolatey Cupcakes
Get this quick and easy recipe for delicious cupcakes that are soft and spongey.
Read MoreOil: yay or nay?
Why is there so much talk about oil?
In recent years, there's been a lot of talk about cooking with oil and whether it's necessary or not. It's made such an impact that companies are introducing pans with which we can do oil-free cooking. You read right! Not just less oil, but no oil! These companies make the promise that the food will cook well, the pan won't burn and it will be easy to wash afterwards.
Here are a few things that you should be aware of...
Read MoreNutty about coconuts!
Have you noticed the rise in availability and popularity, of products that are made from coconut? Well, The Coconut Company have a huge range, and all of them are vegan. For that reason, I had to raise awareness about them!
Their range of products includes oil, flour, sugar, nectar, milk powder, vinegars and cooking sauces. Interested? Read on...
Read MoreRecipe: Red Velvet Chocolate Chip Cupcakes
This is my second attempt at making a chocolate chip cupcake. I was disheartened after my first try because although they looked amazing they tasted really doughy and they weren't very moist. I used a different recipe this time and was super chuffed! These cupcakes were delicious, moist, sweet but not too sweet, they didn't take long to make, and all the ingredients were easy to find.
Read MoreDr. Neal Barnard discusses the benefits of a plant-based diet
This video is about 9 minutes long. I consider it short for the amount of easily digestible information he covers.
Definitely worth watching.
Some points worth listening out for:-
- Diabetes
- Alzheimer's Disease
- Allergies
- Arthritis
“Vegan diet reverses diabetes symptoms. People that ate a low-fat vegan diet, cutting out all meat and dairy, lowered their blood sugar more and lost more weight than people on a standard American Diabetes Association diet.”
- Maggie Fox