love ♥ living ♥ vegan
Following a plant-based or vegan lifestyle, is about food, drink, clothes, shoes, body treatments, hair products and more.
It's a conscious decision to think, walk and possibly, talk a better lifestyle.
I support individuals who are thinking about making the shift, as well as, those who have already begun their plant-based journey.
There are only a few 'Indian sweets' which I like and this is one of them. It's called Magaj in Gujarat and is known as Besan Ladoo in Maharashtra. The only difference between the two is that Magaj is usually cut in to squares and Besan Ladoo is moulded in a spheres.
Read More
This image shows 2 Mitthais - vegan Kaaju Pista rolls and Khajur Paak
Jigna use the recipe below to make a very cool looking, and even better tasting, roll, which has subtle flavours, and is simply moreish!
Read More
Halwa
Rena used this recipe to make Halwa.
It was soft and had a subtle flavour, that was so yummy; many of us had more than one piece!
Vegan Maava Na Penda
This recipe makes vegan Maava Na Penda.
Read More